Weak Association Found Between Dietary, Serum Potassium in CKD
Study findings do not support eliminating potassium-containing foods from the diet to manage hyperkalemia.
Diagnosis & Disease Information
Higher Seafood n-3 PUFA Levels Tied to Lower Risk for Incident CKD
Participants with total seafood n-3 PUFA level in highest versus lowest fifth had 13% lower risk for incident chronic kidney disease
Total Nitrite Consumption Tied to Higher Type 2 Diabetes Risk
Association even stronger for additive-originated nitrites and sodium nitrites
Model With Lifestyle, Health Behavior Information Predicts CKD
Model can predict chronic kidney disease for individuals with and those without baseline estimated glomerular filtration rate measure
Vegetable Intake Linked to Reduced Risk for Type 2 Diabetes
Highest quintile of potato intake linked to increased risk, but no association seen after accounting for underlying diet pattern
Weightlifting Linked to Lower Risk for All-Cause, CVD Mortality
Adults reporting weightlifting 1 to 2 times/week in addition to moderate-to-vigorous physical activity had lowest risk
High Cardiorespiratory Fitness Linked to Lower Risk for CKD
Association could be underestimated when using only a single baseline measure of cardiorespiratory fitness
Updated Guidelines Challenge Current Standard for Potassium Intake in CKD
KDOQI’s 2020 potassium recommendations for patients with chronic kidney disease suggest an approach based on patient’s individual needs.
Adding Yoga to Aerobic Training Lowers Blood Pressure
BP reduction greater with 15 minutes a day of yoga, 5 times a week for 3 months plus 30 minutes of aerobic training, compared with stretching control
Intermittent Fasting Can Achieve Remission in Type 2 Diabetes
44.4% of adults with T2D randomly assigned to Chinese Medical Nutrition Therapy had sustained remission after 12 months
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