Pilot study suggests intranasal theophylline may be worth further investigation as a treatment.
The researchers found, a 20-percentile improvement in diet quality was linked to an 8% to 17% decrease in the risk of early all-cause mortality.
The team noted that indoor workers had lower 25-hydroxyvitamin D levels compared to outdoor workers.
The survey of 172,042 households found that between 2000 and 2014 the amount of salt in the packaged food and drinks people bought was reduced by nearly 396 mg.
A healthy diet should focus on healthy foods rich in nutrients that can help reduce disease risk, like poly- and monounsaturated vegetable oils, nuts, fruits, vegetables, whole grains, fish, and others.
There was an independent association for concomitant use of at least two drugs with high risk of a clinically significant DDI.
The researchers said the trends of increasing use of supplemental vitamin D were found across most age groups, genders, races, and ethnicities.
Chronic kidney disease stage 3 is 23% more likely to develop in individuals in the highest versus lowest quintile of consumption of red and processed meat.
The researchers found that higher alcohol consumption was associated with increased odds of hippocampal atrophy in a dose-dependent manner.
Compared with individuals reporting chocolate intake less than once per month, the rate of AF was lower for people consuming chocolate regularly.
A DASH-style diet is associated with a reduced risk of gout, whereas a Western diet is associated with a higher risk.
Dietary sodium intake guidelines may be misguided.
Replacing foods containing phosphorus-based additives with similar foods not containing these additives can control hyperphospatemia without interfering with nutritional status.
A majority of sodium consumed was from food obtained at stores; however, sodium density was highest in food obtained at restaurants.
The largest numbers of diet-related cardiometabolic deaths were related to high sodium, low nuts/seeds, high processed meats, low seafood omega-3 fats, low vegetables, low fruits, and high SSBs.
Hyperglycemia from genetics increases the risk of coronary artery disease separately from type 2 diabetes and other CAD risk factors.
Research on nighttime urination usually focuses on reducing the amount of water a patient drinks, and the daily salt intake is generally not considered.
Isocaloric diets high in animal or plant protein allow similar improvements of metabolism and cardiovascular risk factors in T2DM patients.
Overall, patients on omega-3 supplements had an 8% lower risk of total mortality or hospitalization for cardiovascular disease over 4 years.
People with high blood pressure consumed an average of 2,900 mg of sodium per day in 1999 and 3350 mg per day in 2012, for an overall average daily sodium intake of 3100 mg.
Numerous population studies demonstrate a relationship between higher dietary K+ and lower blood pressure regardless of sodium intake.
Few nephrologists currently prescribe nutritional regimens for their patients approaching the need for renal replacement therapy or who already require it.
Plasma TMAO levels among patients predict both near- and long-term risks of incident cardiovascular events.
With dietitian counseling, limiting sodium to 2000 mg per daily is feasible for chronic kidney disease patients.
Irregular eating patterns appear less favorable for achieving a healthy cardiometabolic profile.
The median aortic calcification index (ACI) decreased significantly with increasing geriatric nutritional risk index tertile.
The potential safety signals of myopathies and liver injury raise the hypothesis that the safety profile of RYR is similar to that of statins.
Important concepts of obesity prevention and treatment were poorly represented.
To receive top ratings, a diet has to be relatively easy to follow, nutritious, safe, effective for weight loss, and protective against diabetes and heart disease.
Focusing exclusively on calories and energy expenditure, as opposed to science, has led to increased risk of weight gain and inflammation.
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